36-1001-w #10 Manual Meat Grinder & Sausage Stuffer

The Weston 36-1001-W #10 Manual Meat Grinder & Sausage Stuffer lets you process fresh, hand-ground meat at home for burgers, meatloaf, sausages and more. This manual grinder with heavy-duty cast iron construction and food-safe electroplated tin coating gives you control over meat quality and texture for a variety of meat projects.

Whether you're a novice or an experienced cook, this grinder makes it easy to create professional-grade meat products. The C-clamp mount securely fastens to your work surface, keeping the grinder stable during operation and protecting your countertop from scratches.

Features and Benefits

• Two Interchangeable Grinding Plates: Includes 4.5 mm (medium) and 10 mm (coarse) steel plates so you can achieve the exact grind texture your recipe requires.
• Sausage Stuffing Capability: Complete stuffing kit with three funnels (14 mm, 19 mm, and 24 mm), adaptor, and spacer lets you stuff a wide variety of sausage sizes and styles.
• Heavy-Duty Bearing System: Built for long-lasting performance and reliability through repeated grinding sessions.
• Secure Countertop Mount: Includes C-clamp and protective pad to prevent scratches and slipping while grinding.
• Easy Maintenance: Simple to disassemble and clean after use, with food-safe construction throughout.
• Durable Cranking Handle: Reliable hand-crank mechanism for consistent grinding power.

Specifications

• Brand: Weston
• Model: 36-1001-W
• Grinding Capacity: 2 to 3 lb
• Grinding Plates: Two steel plates (4.5 mm and 10 mm)
• Stuffing Funnels: Three funnels (14 mm, 19 mm, 24 mm)
• Material: Cast iron with electroplated tin coating
• Included Accessories: Steel grinding knife, adaptor, spacer, and protective pad